SOUPS

BUDWEISER BLACK CROWN CHILI – 6

MISO SOUP – 4

UDON NOODLE SOUP – 8
Choice of Protein: beef, shrimp or tofu

SALADS

OCTOPUS SALAD – 5

SEAWEED SALAD – 5

SMALL SIDE SALAD – 5

DIRTY CAESAR
Romaine with parmesan and olive tapenade on crostini – 9 (add chicken +6)

BACON CHEESEBURGER SALAD
Romaine lettuce, grass-fed beef, American cheese, bacon, pickles, red onion, tomato, burger bun croutons, with tomato-ranch dressing – 15

SPICY CHICKEN TEMPURA SALAD
Romaine lettuce, spicy tempura chicken, boiled egg, avocado, cucumber, red onion, tomato, cheddar cheese, with ranch dressing – 14

RUSSIAN GREENS
Baby heirloom greens, arugula, house-made pickled beets, red onion, goat cheese, with citron vinaigrette – 11

LYNDA’S ASIAN TUNA
Baby heirloom greens with seared ahi tuna, cucumber, avocado, carrots, with soy vinaigrette – 16

WARM SPINACH SALAD
Spinach, chicken, bacon, spiced walnuts, bleu cheese, with balsamic vinaigrette – 14

DRESSINGS:
caesar, ranch, bleu cheese, mango vinaigrette, soy vinaigrette, balsamic vinaigrette, citron vinaigrette, tomato-ranch dressing